Ossetra caviar has traditionally been considered the second best black caviar of them all, surpassed only by Beluga caviar. Harvested from the diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. Treat yourself like a royalty and indulge in this fine caviar. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.

• Ingredients: Ossetra Sturgeon Roe, Salt.
• Aqua-cultured.
• Shelf life 1 month in refrigeration
• 6 months frozen